Timbali Lodge was founded by the late Pat Forsyth Thompson and his wife, Joy in 1968. Having spent many years as a prisoner of war in World War II, Pat’s indomitable spirit held fast to the mindset of always finding the good in a difficult situation. After the,war,Pat dedicated his life to serving the Swazi nation which he deeply loved and respected.Inaddition to undertaking a number of assignments for the late, great King Sobhusa II,hewas also instrumental in the creation of Malolotja Nature Reserve and the establishment of the Swaziland National Trust. In the early 1970’s Timbali was a humble caravan park, but over time it has grown to a sunny haven for tourists, visiting business people and local alike.
Timbali lodge is set in a lush garden of indigenous trees and shrubs and the accommodation options range form luxury rooms with showers to executive suites with showers and spa baths. All the rooms are furnished with fridges and modernities like telephones, internet links and DSTV. A new multi functional thatched boma, which can take up to 200 people, is open adding an exciting dimension to the lodge. The boma hosts a variety of functions cabaret, theatre, dance, weddings and lavish feasts. The chef at Timbali specializes in Afro/middle Eastern fusion and traditional dishes and meals for special needs may be ordered. The creation of the Boma restaurant is dedicated to this remarkable man and the inspiration he brought to those fotunate enough to cross his path. For those keen on discovering Swaziland, the chef can prepare a picnic basket or stock up on treats from the on-side coffee shop and delicatessen make a point of visiting the tantalizing Timbali.
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